Buy Rosehip fruit filter packs 1.5g №20
  • Buy Rosehip fruit filter packs 1.5g №20

Rosehip fruit filter packs 1.5g №20

$14.94
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Packing

20 pieces

Mechanism of action

FRUIT HIPSES have antiscorbetic, anti-inflammatory, choleretic and diuretic effects. An infusion of peel or of whole rosehips is recommended for kidney stones as a means of dissolving stones.
The oil obtained from the seeds of wild rose has anti-inflammatory, wound-healing properties, it is prescribed for burns and skin diseases. Rose hips are rich in various Vitamins; they contain sugar (about 18%), pectin (3.7%), tanning (up to 4.5%) substances, organic acids (citric, malic), vitamin C (2-3%), vitamin B2, vitamin K and vitamin P (citrine), carotene, flavonoids, lycopene and rubiksantin.
Vitamins that are part of the wild rose are involved in the regulation of redox processes, carbohydrate and mineral metabolism. Especially a lot of hips with vitamin C.

Indications and usage

- externally with cracks (shallow) and nipple abrasions in lactating women, bedsores, trophic ulcers of the legs, dermatoses, ozena (oil);
- non-specific ulcerative colitis (oil in enemas);
- liver diseases: hepatitis, cholelithiasis, cholecystitis, cholangitis, drug and alcohol intoxication;
- peptic ulcer disease;
- prevention and treatment of hypo-and avitaminosis C and P;
- acute and chronic infections;
- hemophilia;
- pulmonary and uterine bleeding;
- With an overdose of anticoagulants;
- hyperthyroid;
- adrenal insufficiency;
- as a general tonic;
- overvoltage in athletes.

Dosage and Administration

The drug should be taken orally, in the form of heat, adults - 50-100 ml (1 / 4-1 / 2 cups) 2-3 times a day (for medicinal purposes), 1 time a day (as prophylactic); children - 30-50 ml. The course of treatment is 15-30 days. For the preparation of infusion of whole or chopped fruit, 8-10 g of fruit (1 tbsp) or 4 g of powder is placed in a glass or enameled bowl, pour 200 ml (1 cup) of hot boiled water, cover with lid and heat in a boiling water bath within 15 min Cool at room temperature for 45 minutes, filter, squeeze the remaining raw material. The volume of the resulting infusion is brought to 200 ml with boiled water. In the form of syrup, children are prescribed 2.5-10 ml (depending on age) 2-3 times a day with water.