Mcc ankir-b 500mg №100

MCC - microcrystalline cellulose; source of dietary fiber. It is used in diabetes, atherosclerosis, obesity, intoxication, and dysbiosis; means for the normalization of the activity of the gastrointestinal tract, prevention of cancer.

MCC Ankir-B

Composition and release form:
Tablets of 0.5 g; in a contour pack of 10 pcs.; in bottles of 100 pcs.; 300 gift sets.
1 pill MCC Ankir-B contains 500 mg MCC (100% dietary fiber).

Properties:
MCC Ankir-B is a dietary supplement.
Ankir-B microcrystalline cellulose is a source of dietary fiber. The quality of the ICC Ankir-B fully complies with international standards. The main advantages of Ankir-B in comparison with other MCC are: ultrafine cleaning, increased hygroscopicity and sorbing properties, providing cleansing of the body and removing from it cholesterol, slags, toxins, radionuclides.
Clinical trials conducted in leading medical institutions of the CIS, confirmed the high efficiency of the ICC Ankir-B as a means of improving the body's health and preventing a number of diseases, as well as reducing overweight.

• reduces the level of sugar and cholesterol in the blood;
• promotes stable weight loss;
• binds toxins and reduces the load on the organs of detoxification;
• reduces the risk of developing malignant tumors;
• raises the overall level of physical performance.

  Indications:
  MCC Ankir-B is used for:

• obesity;
• diabetes;
• atherosclerosis, coronary heart disease;
• microbial and chemical intoxication, in case of poisoning with heavy metals (for removing them from the body);
• to normalize the function of digestion (with gastroenterological diseases);
• for the prevention of neoplasms.

  Dosage and administration:
  MCC can be used in two main ways: as a food additive in the preparation of various dishes and independently in the form of tablets.
  To obtain a pronounced health effect, the course of prophylactic administration of MCC should be at least 3-4 weeks. After a 10-day break, the course can be repeated. The duration of the use of MCC tablets, both independently and in the diet in the form of dietary foods and products, is not limited. In this case, the health effect depends not only and not so much on the maximum daily dose, as on the regular use of MCC and on the sufficient amount of fluid consumed - at least 1-1.5 liters per day, including liquid in dishes, drinks, etc.
  The daily dose of MCC should be increased gradually. The first 3-5 days to take no more than 4-5 pills per day, and then, gradually increasing, the dose can be increased to 10-15 pills per day, and if necessary, up to 20-30 pills per day. MCC pills are recommended to be taken 20 minutes before a meal, washed down with water, juice or non-acidic kefir several times a day.At the slightest manifestations of discomfort in the intestine, the applied daily dose of MCC should be reduced.
  For obesity, it is recommended to take 10-30 pills per day (6-10 tablets. 20 minutes before meals 3 times a day) on the background of low-calorie diets (1200-1800 kcal). It is allowed to replace with MCC pills afternoon tea or dinner. At the same time, patients consistently decrease body weight, improve lipid and carbohydrate metabolism, increase the level of efficiency.
  In ischemic heart disease, take 10-20 pills per day, preferably on the background of basic diets. At the same time, lipid metabolism improves, total cholesterol level decreases, blood supply to the heart muscle improves. Against the background of weight loss, an increase in the body's endurance to physical activity is noted.
  For gastrointestinal diseases take up to 10-20 pills per day, preferably on the background of diets. At the same time, the function and structure of the mucous membrane of the gastrointestinal tract are improved, gas formation is drastically reduced, appetite improves, lethargy and a feeling of fullness disappear in the abdomen, stool normalizes, discomfort and pain disappears in the epigastric, hypochondrium and other areas, the ulcerative effects of the mucous membrane heal gastrointestinal tract.
  When preparing dishes and confectionery, MCC tablets, softened in a small amount of water, should be added to semi-finished meat or fish mince, dough, egg white, porridge, etc. However, it should be remembered that the daily dose of MCC should not exceed 50 pills (25 g) per adult.
  When preparing bakery products, meat or fish dishes, add 10 pills (5%) to 100 g of flour, fish or ground meat. In the manufacture of sauces for 500 g of sauce you need 3 pills (0.3%).

  Contraindications:
  Not identified, individual intolerance is possible.