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Fish oil capsules №48
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Soft gelatin capsules of yellow color, with taste and smell characteristic of this product. The presence of sediment.
pharmachologic effect
Omega-3 polyunsaturated fatty acids are irreplaceable nutritional factors that are not synthesized in the body and should be regularly taken with food.
Omega-3 polyunsaturated fatty acids, being the precursors of the active and important bioregulators formed from them - Eicosanoids of the E3 line, affect the processes of thrombus formation, the tone of blood vessels, and the immune status of the body. By incorporating omega-3 polyunsaturated fatty acids into the lipid bilayer of cell membranes, they regulate their microviscosity, permeability, and form the corresponding lipid environment of membrane proteins and enzymes. Docosahexaenoic acid is an important component in the development of the development of the central nervous system and brain (EZ Nutrition Research Institute No. 72 / E-1265 / B-15 of September 10, 2015).
Omega-3 polyunsaturated fatty acids normalize the metabolism of fats in the body, participate in the metabolism of B Vitamins, in the processes of brain activity, increase the body's resistance to the effects of adverse environmental factors (stress, cold, increased physical exertion, endogenous intoxication), and have immunomodulatory effects.
Regular intake of omega-3 polyunsaturated fatty acids contributes to:
- normalization of cholesterol and triglycerides in the blood;
- reduce the formation of low density lipoproteins;
- increase elasticity and reduce the permeability of the vascular wall;
- reduce the risk of cardiovascular disease.
The degree of satisfaction in omega-3 in fatty acids from the daily requirement is 45%, including: in eicosapentaenoic acid — 80%, docosahexaenoic acid — 43%.
Indications and usage
As an additional source of polyunsaturated fatty acids (PUFA), omega-3, including: eicosapentaenoic and docosahexaenoic.
Contraindications
Individual intolerance of components, chronic cholecystitis, pancreatitis during periods of exacerbation. Before use, it is recommended to consult a doctor.Contains a sweetener that may have a laxative effect.
Before use, it is recommended to consult a doctor.
Composition
Fish oil - 500 mg, containing 150 mg of omega-3, including polyunsaturated fatty eicosapentaenoic acid and docosahexaenoic acid.
Excipients: antioxidant (ascorbyl palmitate, natural tocopherols, lecithin, rapeseed oil).
Capsule shell: gelatin, glycerin, sorbitol.
Dosage and administration
Adults take 2 capsules 3 times a day with meals, drinking 1/2 to 1 glass of water. The duration of treatment is 1 month. If necessary, the reception can be repeated 3-4 times a year.